Title: Turkey & Ham Pie
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Turkey & Ham Pie
Crush in the garlic and continue to fry for another minute or so stirring every so often then add the turkey and ham to the pan and cook for a further three minutes. Add the cooked turkey and ham and stir in the crme frache.
Christmas Turkey And Ham Pie Recipe Delicious Magazine Recipe Turkey And Ham Pie Christmas Leftovers Recipes Turkey Pie Recipe
I ended up settling on Leftover Turkey Pie because this truly is a fabulous way to use up Christmas leftovers or Thanksgiving leftovers.
Turkey & ham pie. Roll the pastry out and line the tin leaving the pastry hanging over the edge for trimming later. Add the sage and cook for a further 2 minutes then stir in the flour and season generously. Tip the filling into a 2-litre lipped pie.
Add in the turkey and ham and cook a further 2 minutes. Grate 60g2oz of the frozen butter over. 292019 Preheat the oven to 170CGas 3.
26112020 Method Step 1 Melt the butter in a large pan over a medium heat. For the filling melt the butter in. Slowly pour in the wine and then the stock until a thick sauce is formed.
6122017 Add the cooked turkey ham and chopped herbs and spoon the mixture into a medium pie dish. Preheat the oven to Gas mark 6 200C or 400F Lightly dust your worktop and rolling pin with flour and using about one third of the pastry roll out a rectangle. Season to taste and place in the pie dish.
Pour the cream and stock and bring to the boil. Add the mustard tarragon chopped turkey and ham. Lightly dust the work surface with flour and roll the dough into a rectangle.
12122019 Ingredients 25g butter 2 leeks trimmed and finely sliced 200g chestnut mushrooms sliced 200g leftover cooked ham roughly chopped 25g plain flour plus extra for dusting 500ml chicken or vegetable stock 150ml crme frache or double cream 600g leftover cooked turkey shredded or cut into. Melt the butter with the olive oil in a saucepan add the chopped onion garlic mushroom and thyme season with salt and pepper and cook over medium high heat for 2 -3 minutes until lightly coloured. Step 3 Spoon the filling into a 20cm x 30cm.
27102019 Place a large pan over a medium heat and add the olive oil and butter. Step 2 Remove from the heat and stir in the turkey meat ham crme frache mustard and some seasoning. Shredded turkey meat bacon or ham onions carrots and.
Rub in the chilled butter using your fingertips. Line a 23cm springform cake tin with silicone baking paper. Ham recipes I f youre really too bored with eating turkey straight after Christmas you could even freeze the meat and roll out this recipe a few weeks later or make the pie and then freeze it.
Ingredients 30 g butter 1 large onion finely chopped 450 g mushrooms sliced 275 ml cream 100 ml turkey or chicken stock 675 g cooked turkey and ham leftovers cut into 2cm chunks 1 tbsp chopped tarragon or marjoram puff pastry rolled out to. 6102014 Method For the pastry mix the flour and salt together in a bowl. Preheat your oven to 200⁰C fan 180⁰C gas mark 6.
Once foaming add the spring onions with a pinch of salt and. Heat gently until the butter melts then add the prepared onion and fry for about 10 minutes or until soft. Cover the pastry with a piece of baking parchment and fill with baking beans.
7 filas 25122019 Turkey and ham pie is the perfect way to make the most of your Christmas leftovers.
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